Senso’s Carnevale Veneziano Brunch

The spirit of romance extends from Valentine’s Day into late February, as Senso Ristorante & Bar transports Venice, the city of love, to Singapore with its Carnevale Veneziano Brunch.

The essence of Venice will also be brought to life through the array of Venetian dishes made exclusively available at this brunch. Diners can tuck into the essential Venetian Minestrone with Borlotti Beans and Spaghetti and those who prefer the simple fresh flavours of the sea can look forward to savouring the carefully seared Cod Fillet with Black Gnocchi and Artichoke Mousse.

A delicious selection of Antipasti will also be available, along with specially prepared Pastas and Mains that diners can indulge in for a taste of a classic Venetian feast. A free flow of Prosecco and Italian wine adds a touch of finesse to the buffet offerings.