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december, 2018

28dec(dec 28)6:30 pm31(dec 31)10:00 pmRING IN THE NEW YEAR
 WITH BLUE JASMINE

Event Details

From 28 – 31 December, feast your way into 2019 with a mix of Blue Jasmine signatures and buffet exclusives such as Neam Kai Tod, a popular street food delicacy; and the Ribeye and Lamb Legs from the carving stations. Finish off your meal with the grand finale of Stewed Banana in Coconut Milk, usually eaten in Thailand in celebration of new beginnings.

Don’t want the evening to end? Then stay for the final countdown with your family and friends at the poolside bar across Blue Jasmine. Blue Jasmine diners get the privilege of a special price!

Time

28 (Friday) 6:30 pm - 31 (Monday) 10:00 pm

Location

Blue Jasmine

10 Farrer Park Station Road, Level 5, Park Hotel Farrer Park, 217564

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