Easter Sunday Brunch at Melt Café

On Easter Sunday, tuck into an extravagant spread of epicurean delights at Melt Café’s Alice in Wonderland Sunday brunch showcasing succulent seafood, fromage and charcuterie, Asian delicacies, live carving station serving up delectable gourmet meats. The brunch affair culminates with a tempting array of luscious desserts such as Easter Snow Egg with passion fruit and coconut, Easter Chocolate Bonbon Praline and Easter Rice Pudding with vanilla sauce. Little ones will be treated to a host of fun-filled activities including magic show, photo taking with Alice and friends, and the annual egg hunt with attractive prizes to be won.

Melt Café
12 April 2020, 12:00pm – 3:00pm
Prices:
SGD 258 per adult inclusive of free flow of Ruinart Blanc de Blanc Champagne, house pour wines, house pour beer, soft drinks and chilled juices
SGD 208 per adult inclusive of free flow of “R” de Ruinart Champagne, house pour wines, house pour beer, soft drinks and chilled juices
SGD 158 per adult inclusive of free flow of chilled juices
SGD 88 per child (10 to 12 years old)
SGD 58 per child (7 to 9 years old)
Prices are subject to 10% service charge and 7% government tax

Melt Café at Mandarin Oriental, Singapore
5 Raffles Avenue, Marina Square, Singapore 039797
6885 3500 | [email protected]