Emily heads the editorial team on City Nomads by being a stickler for details, a grammar Nazi, and a really picky eater. Born and bred in Singapore, she loves cats, the written word, and exploring new places. Can be bribed with quality booze across the board.
Having made waves as a virtual bake box business after the darkest period - or what we call Circuit Breaker - of 2020 in Singapore, Tigerlily Patisser…
Soup lovers, there's a new pilgrimage to make in Singapore town for a belly-warming bowl of seafood soup with none of the nasty stuff like MSG and pre…
Established in 1976, Red House Seafood might be one of Singapore's oldest seafood restaurants but it has certainly kept up with the times. Not only do they source seafood from sustainable supplier…
Singapore is no stranger to glamorous hotel bars, and the newly opened Republic at The Ritz-Carlton, Millenia Singapore is a highly anticipated additi…
Wanderlusters, we usually bring you a new hotel stay experience in Singapore with each month's edition of Staycation Spotlight; this April though, we might have something better to offer with …
Many bottomless brunches in Singapore feature champagne, wines, and even cocktails. Few of them, like the newly opened restaurant-bar Tanoke, put sake…
A sub-district of Singapore's Chinatown, Bukit Pasoh is known for being home to solid restaurants and vibrant cocktail bars - as well as fitness studios to work it all off. Joining this excellent …
Getting away from the hustle and bustle of the city in Singapore usually means escaping to Sentosa or heading up one of our many hiking trails. Situat…