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CafesApril 29, 2016June 7, 2016

In the Kitchen with The Daily Roundup: Berries Crepe Recipe

Have you ever seen someone make a crepe? We know it looks hard, but it's actually easier than you think. The best part is, you don't need any fancy cr…

Easy RecipesDecember 17, 2015June 5, 2020

In the Kitchen with The Black Swan Chef Bryan Chong: Iberico Pork Leg Recipe

Native to the Iberian Peninsula (Spain, Portugal, Andorra, and Gibraltar), the Iberian pig is heralded across the globe for its velvety texture and delicious flavour. After showing us how to whip up a simple but amazing steak tartare, we once again enlisted the help of The Black Swan's Executive …

BaliAugust 24, 2015March 26, 2019

In the Kitchen with Chef Jason Suwantika of Hu’u Bali – Tom Yam Linguini Recipe

After trying out the new menu at House of Hu'u's, we had the privilege of joining their awesome Chef Jason Suwantika in their kitchen to learn some of his yummy dishes. On the menu today was a…

BaliJuly 29, 2015March 26, 2019

In the Kitchen with Chef Jason Suwantika of Hu’u Bali – Watermelon Sashimi

Watermelon Sashimi? No, it's not sashimi that tastes like watermelon. There's no fish in the dish - in fact, it's completely vegetarian with w…

Easy RecipesApril 22, 2015June 8, 2020

In the Kitchen with City Nomads Chief Alex: Beetroot- Tequila cured salmon recipe

I LOVE SALMON. I can only assume that growing up eating salmon has made it an integral part of my diet. Smoked Salmon. Baked Salmon. Fried Salmon. …

Easy RecipesMarch 9, 2015June 18, 2020

In the Kitchen with City Nomads Chief Alex: Shakshuka Recipe

Shakshuka is one of those awesome 'alternative' brunch dishes which is slowly creeping its way on to menus in Singapore. There's three places in particular which do a pretty good rendition; Wild Honey…

Easy RecipesDecember 30, 2014April 21, 2016

In the kitchen with the City Nomads Chief Alex: Hummus Recipe

I LOVE HUMMUS. It's one of my favourite foods and I could probably eat it every day if I could. Unfortunately finding good Hummus in Singapore is near…

Experience The DifferenceApril 17, 2023April 25, 2023

Energy Saving Kitchen Appliances For A Greener Lifestyle in Singapore

Falling on 22 April, Earth Day is a reminder that all of us play an important role in slowing the degradation to our environment. As this day draws ne…

Experience The DifferenceJanuary 10, 2022February 2, 2022

The Smartest Kitchen Appliances to Make Your Cooking A Breeze

There’s no denying that the internet of things has slowly snuck its way into almost every aspect of our homes. These days, smart gadgets that make cooking a breeze are taking over our kitchens – and w…

Casual DiningDecember 20, 2021January 4, 2022

Restaurant Review: Kilo Kitchen Relaunches as Kilo Singapore with Latin American Flavours on Duxton Road

For many of Singapore's merrymakers, the Kilo Collective is synonymous with good beats and great grub. And while the brand's iconic concepts – Kil…

Search Results for: in the kitchen

In the Kitchen with The Daily Roundup: Berries Crepe Recipe

In the Kitchen with The Black Swan Chef Bryan Chong: Iberico Pork Leg Recipe

In the Kitchen with Chef Jason Suwantika of Hu’u Bali – Tom Yam Linguini Recipe

In the Kitchen with Chef Jason Suwantika of Hu’u Bali – Watermelon Sashimi

In the Kitchen with City Nomads Chief Alex: Beetroot- Tequila cured salmon recipe

In the Kitchen with City Nomads Chief Alex: Shakshuka Recipe

In the kitchen with the City Nomads Chief Alex: Hummus Recipe

Energy Saving Kitchen Appliances For A Greener Lifestyle in Singapore

The Smartest Kitchen Appliances to Make Your Cooking A Breeze

Restaurant Review: Kilo Kitchen Relaunches as Kilo Singapore with Latin American Flavours on Duxton Road

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